…is bread and butter.
I have been indulging in carbs non-stop after giving birth because I am no longer on a strict low carb gestational diabetes diet!!!!
It HAS to be freshly baked bread and slightly salted butter.
I love Baker’s Delight white rolls which are slightly crusty, slightly chewy, slightly soft and very fresh.
I love Lurpak Slightly Salted Butter because that’s been my all-time fave butter since I was a little girl…but back then, it was the non-spreadable variety so I’d cut thick slabs of butter and have thick butter sandwiches haha. I’m so glad Lurpak is now available in Australia because it makes me less homesick for British foods.
Now I just need Marks & Spencers food to be available in Australia…